Operates with electric
It is completely manufactured from 18/8 Cr-Ni stainless steel sheet.
With its fans within the oven it is possible to achieve a uniform heat distribution and a well-balanced cooking.
Baking temperature and time can be set on the control panel.
Via water sprayer it is available to spray water on food to provide humidification.
Doors are heat-resistant double glass and conform to hygiene standards
Inner door glass can be opened and is easy to clean.
There is safety system that disables operation when the door is opened.
In case of excessive rise of the temperature inside the oven, the safety thermostat disables the operation.
It has a dual-cycle (700/1400) special motor which can rotate both directions.
Minimum heat loss is ensured by insulated furnace surrounding.
Oven interior lighting with the lamps placed inside the furnace.
There is rapid cooling facility by pressing the appropriate key on the digital control panel.
Heat Capacity: 19 kW
Electric inlet: 380 - 400V 3N AC 50 Hz
Capacity: 20 GN 1/1 or 10 GN 2/1
Oven interior volume: 0,45 m3
Water Pressure: 2-4 bar
Water inlet: ¾"
Dimensions: 1200*1105*1630 mm.
Net weight: 244 kg
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